Cherry Bakewell Tarts

Shortcrust Pastry (Fortified WHEAT Flour (WHEAT Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Vegetable Oils (Palm, Rapeseed), Water Palm Fat, Salt, Concentrated Lemon Juice, Emulsifiers (Mono and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate.) Ground ALMONDS, White Self Raising WHEAT Flour (WHEAT Flour, Raising Agents E500 and E341, Calcium, Iron, Niacin, Thiamin), Caster Sugar, Baking Powder (Raising Agents: Sodium Pyrophosphate, Sodium Bicarbonate; Fortified WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Salt, Soya Yogurt (Water, Hulled SOYA Beans, Sugar, Calcium [Tri-Calciumcitrate], Stabiliser [Pectins], Acidity Regulators [Sodium Citrates, Citic Acid], Flavouring, Sea Salt, Antioxidants [Tocopherol-rich Extract, Fatty Acid Esters of Ascorbic Acid], Vitamins [B12, D2], Yogurt Cultures [S.thermophilus, L. bulgaricus.) SunflowerOil, ALMOND Extract (Water, Ethanol, Bitter ALMOND oil, Black Cherry Conserve (Black Cherries, Sugar, Brown Cane Sugar, Lemon Juice, Gelling Agent: Fruit Pectin). Icing Sugar (Anti-Caking Agent (Calcium Phosphates). Cherries (glucose fructose syrup, sugar, natural colour - anthocyanin, citric acid, SULPHUR DIOXIDE).

Gluten/Wheat, Soya, Sulphur Dioxide and Almonds.

*Please note all our products are made in a kitchen using a variety of nuts.

Photos are for representation only. All products are made to order and by hand, and so, the finished products may differ from those shown here.

All orders are dispatched on Monday to Wednesday each week . We post 1st class via Royal Mail, which takes 1-3 working days from dispatch. Please be aware someone should be in the property to receive this product.

Produced by The Green Guerrilla Vegan Bakery, Unit 11 Edward Street Industrial Estate, Darlington, DL1 2UP.